Bhutan, Bhutan
Asia

Bhutan

Bhutan

The last Himalayan kingdom — monasteries, dzongs, and serenity.

Language
Dzongkha
Currency
Ngultrum (Nu)

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Best months
Mar–May, Sep–Nov
When to avoid
Jun–Aug (monsoon); Dec–Feb (cold)

Build your Bhutan itinerary

Choose how many days you have and we'll lay out a day-by-day plan built around the experiences and flavors you can only get here. Pick anywhere from one to five days below.

Trip length
A tailored 3-day plan for Bhutan
Day 1

Paro & the Tiger's Nest

TAKTSANG · PARO VALLEY · DZONG
  1. ~7:30a
  2. ~11:00a
  3. ~1:30p
  4. ~3:30p
  5. 7:30p

Bhutan requires a guide and a daily Sustainable Development Fee — your trip is arranged end to end through a licensed operator or lodge. The Tiger's Nest hike is strenuous at altitude; take it slowly and acclimatize first.

Day 2

Thimphu — the Capital

THIMPHU · BUDDHA DORDENMA · CRAFTS
  1. ~8:30a
  2. ~10:00a
  3. ~12:30p
  4. ~2:30p
  5. ~4:30p
  6. ~7:30p

Thimphu is the gentle, fascinating capital — small, traditional, and unhurried. The crafts and the archery give a real feel for living Bhutanese culture beyond the monasteries.

Day 3

Punakha & the Dochula Pass

DOCHULA · PUNAKHA DZONG · SUSPENSION BRIDGE
  1. ~8:30a
  2. ~11:00a
  3. ~1:00p
  4. ~2:30p
  5. ~5:00p
  6. ~7:30p

Punakha is warmer and greener than the high valleys, and its dzong is the kingdom's loveliest. The Dochula pass views depend on clear weather — mornings give the best odds of the Himalayan panorama.

The specialty of Bhutan

Eat it here, then bring it home

Bhutanese food is fiery and simple — chillies treated as a vegetable, not a spice, paired with yak cheese and the country's nutty red rice.

Signature dishes

Unique local ingredients

Artisan goods to take home